Acton Institute Powerblog Archives

Post Tagged 'National Restaurant Association'

How a Christian restauranteur navigated the pains of a pandemic

The pandemic-era lockdowns caused immeasurable pain to countless businesses, with restaurants experiencing disproportionate levels of pain and suffering. According to the National Restaurant Association, food-service industry sales “fell by $240 billion in 2020 from an expected level of $899 billion,” and by the end of 2020, “more than 110,000 eating and drinking places were closed for business temporarily, or for good.” Continue Reading...