Acton Institute Powerblog Archives

Post Tagged 'agriculture'

May 08, 2014

Deirdre McCloskey on Ethics and Rhetoric in the ‘Great Enrichment’

In a marvelous speech on the origins of economic freedom (and its subsequent fruits), Deirdre McCloskey aptly crystallizes the deeper implications of her work on bourgeois virtues and bourgeois dignity. For example, though many doubted that those in once-socialistic India would come to see markets favorably, eventually those attitudes changed, and with it came prosperity. Continue Reading...
August 27, 2013

A ‘Golden’ Opportunity for GM Foods

A piece of news analysis over the weekend by Amy Harmon, a national correspondent for the New York Times, captures well the dynamics of the current debates about the merits of genetically-modified organisms (GMO’s). Continue Reading...
August 05, 2013

Monsanto and the Merits of Genetic Modification

Writing over at the Live58 blog, Catherine Sinclair describes her transition from uncertainty regarding GMOs (genetically-modified organisms) to outright opposition: “After doing some more research, I’ve come to the conclusion that we should avoid GMO as much as possible.” Continue Reading...
May 30, 2013

The Fruits, the Roots, and the Soil

When we consider poverty alleviation, what areas should be focused on to yield effective and sustainable results? In the blog article, “The fruits, the roots, and the soil,” PovertyCure’s Mark Weber asserts that it is oftentimes the neglected aspects that are most necessary for long-term prosperity. Continue Reading...
May 22, 2013

‘The USDA of Europe?’

Tim Burrack, vice chairman and board member of Truth About Trade & Technology, recently wrote a commentary for the Washington Times about the agriculture industry in the U.S. and how it is becoming more and more European. Continue Reading...
July 19, 2012

Praying for Rain in a Drought

A Reuters article highlights the fact that U.S. Agricultural Secretary Tom Vilsack is praying for rain to help relieve droughts in the Midwest. The drought is having a significant impact on farmers and their crops. Continue Reading...