How a Christian restauranteur navigated the pains of a pandemic

The pandemic-era lockdowns caused immeasurable pain to countless businesses, with restaurants experiencing disproportionate levels of pain and suffering. According to the National Restaurant Association, food-service industry sales “fell by $240 billion in 2020 from an expected level of $899 billion,” and by the end of 2020, “more than 110,000 eating and drinking places were closed for business temporarily, or for good.” Continue Reading...

From the Cold War to China, human flourishing is what really matters

A second Cold War has been brewing between global superpowers. The recent G-7 summit was merely the latest incident in the struggle for global hegemony between China and the U.S. The seven western powers who met for the summit released a statement condemning the Chinese government for its treatment of the Uyghur people, as well as its crackdowns in Hong Kong and lack of transparency in handling the COVID-19 outbreak and pandemic. Continue Reading...